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When chef Sean Mendes envisioned this restaurant he wanted you to feel like you are at Grandma’s house... a place full of love, warmth, wisdom and a good meal for your soul! Sundays in his family home involved coming in from church, You’d fix up a plate, pull up a seat, bless your food and feed your soul! Soul Food? Our food is all scratch made because Granny wouldn’t have it any other way. From collards, red rice, and meatloaf to our country style ribs and lima beans...everything has been seasoned with love! This is what Soul Food means to us.
VisitMaybank Public House, established in 2015, brought the award-winning success of Mt. Pleasant’s Coleman Public House to James Island. MPH features 18 rotating taps along with craft cocktails on tap and a wide array of wines by the glass. With an extensive tap room, dining room, and an outside biergarten, MPH is the spot for lunch, brunch, dinner, and late night eats. Their chef-driven menu honors the tradition of simple food made well, with standard menu items like flatbreads and burgers, along with house specialties including Shrimp & Grits, Asian Glazed Ribs, and Steak Frites, all available until 12:30am seven days a week. Stop by this local favorite for well-crafted food along with an enticing tap and bottle list designed to highlight the complexity and drinkability of the best of local, regional, and international beers.
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